Christmas is slowly approaching, and today is already first Advent. The word Advent is derived from Latin and means arrival, the arrival of our Lord . First Advent is the beginning of the ecclesiastical year and the time while awaiting the arrival of Lord Jesus Christ and Christmas. The tradition is to light one candle on the Advent candlestick, adding on a candle for each following Advent Sunday until all four candles are lit. I didn’t find our Advent candlestick today ( which is hidden somewhere in our cellar) so we just lit some normal candles instead. Yesterday we had my brother and a friend over for some Adventsfika, and we ate newly baked Gingerbread biscuits (Pepparkakor) and Saffron buns (Lussekatter). We also drank warm mulled wine (Glögg) which is very typical before and during Christmas. Glögg is served in small small mugs and if you want you can add some almonds and raisins to your mug. I will provide you with the recipe for Lussekatter in a few days, so you also will be able to bake these typical Swedish Christmas buns.
A mug of warm Glögg with almonds and raisins.
Pepparkakor, behind them are the almonds and the raisins.
Lussekatter, Saffron Buns.
The whole Advent table, with the Glögg heater in the center.