<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: Tender and crisp chicken legs with sweet tomatoes</title>
	<atom:link href="http://www.acatinthekitchen.com/2005/10/09/tender-and-crisp-chicken-legs-with-sweet-tomatoes/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.acatinthekitchen.com/2005/10/09/tender-and-crisp-chicken-legs-with-sweet-tomatoes/</link>
	<description>A Swedish food blog</description>
	<lastBuildDate>Wed, 24 Oct 2012 15:57:06 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	
	<item>
		<title>By: Mary Beth</title>
		<link>http://www.acatinthekitchen.com/2005/10/09/tender-and-crisp-chicken-legs-with-sweet-tomatoes/comment-page-1/#comment-489884</link>
		<dc:creator>Mary Beth</dc:creator>
		<pubDate>Tue, 23 Aug 2011 16:56:31 +0000</pubDate>
		<guid isPermaLink="false">http://www.acatinthekitchen.com/?p=90#comment-489884</guid>
		<description>I&#039;ve been holding on to this one for a while -waiting for great tomatoes and basil.  Definitely worth the wait.  Used a whole cut up chicken. All it needed was some crispy baguette for soaking up the juices.  Using the leftovers along with some roasted corn cut off the cob for a pasta dish.</description>
		<content:encoded><![CDATA[<p>I&#8217;ve been holding on to this one for a while -waiting for great tomatoes and basil.  Definitely worth the wait.  Used a whole cut up chicken. All it needed was some crispy baguette for soaking up the juices.  Using the leftovers along with some roasted corn cut off the cob for a pasta dish.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Andrew</title>
		<link>http://www.acatinthekitchen.com/2005/10/09/tender-and-crisp-chicken-legs-with-sweet-tomatoes/comment-page-1/#comment-296612</link>
		<dc:creator>Andrew</dc:creator>
		<pubDate>Thu, 20 May 2010 18:00:26 +0000</pubDate>
		<guid isPermaLink="false">http://www.acatinthekitchen.com/?p=90#comment-296612</guid>
		<description>Thank you so much for this recipe.  So good, so easy!  It makes me look good in the kitchen.
Andrew</description>
		<content:encoded><![CDATA[<p>Thank you so much for this recipe.  So good, so easy!  It makes me look good in the kitchen.<br />
Andrew</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Debi Byron</title>
		<link>http://www.acatinthekitchen.com/2005/10/09/tender-and-crisp-chicken-legs-with-sweet-tomatoes/comment-page-1/#comment-293509</link>
		<dc:creator>Debi Byron</dc:creator>
		<pubDate>Thu, 06 May 2010 06:00:44 +0000</pubDate>
		<guid isPermaLink="false">http://www.acatinthekitchen.com/?p=90#comment-293509</guid>
		<description>Hello,
What does jointed mean in the first ingredient of the chicken legs? I am not familiar with that term.

Thanks</description>
		<content:encoded><![CDATA[<p>Hello,<br />
What does jointed mean in the first ingredient of the chicken legs? I am not familiar with that term.</p>
<p>Thanks</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Lynn @LynnATL</title>
		<link>http://www.acatinthekitchen.com/2005/10/09/tender-and-crisp-chicken-legs-with-sweet-tomatoes/comment-page-1/#comment-293118</link>
		<dc:creator>Lynn @LynnATL</dc:creator>
		<pubDate>Tue, 04 May 2010 03:53:12 +0000</pubDate>
		<guid isPermaLink="false">http://www.acatinthekitchen.com/?p=90#comment-293118</guid>
		<description>Yum. Wonderful photos and the recipe sounds delicious can&#039;t wait for the basil in my herb garden to grow. Perfect summer supper.</description>
		<content:encoded><![CDATA[<p>Yum. Wonderful photos and the recipe sounds delicious can&#8217;t wait for the basil in my herb garden to grow. Perfect summer supper.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Pamela</title>
		<link>http://www.acatinthekitchen.com/2005/10/09/tender-and-crisp-chicken-legs-with-sweet-tomatoes/comment-page-1/#comment-1725</link>
		<dc:creator>Pamela</dc:creator>
		<pubDate>Thu, 15 Jun 2006 07:27:03 +0000</pubDate>
		<guid isPermaLink="false">http://www.acatinthekitchen.com/?p=90#comment-1725</guid>
		<description>My mouth is watering!!!  I love Jamie Oliver&#039;s recipes, they&#039;re always pretty straight forward and packed with flavour.  I&#039;ve posted a load on my site!!</description>
		<content:encoded><![CDATA[<p>My mouth is watering!!!  I love Jamie Oliver&#8217;s recipes, they&#8217;re always pretty straight forward and packed with flavour.  I&#8217;ve posted a load on my site!!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: linda</title>
		<link>http://www.acatinthekitchen.com/2005/10/09/tender-and-crisp-chicken-legs-with-sweet-tomatoes/comment-page-1/#comment-331</link>
		<dc:creator>linda</dc:creator>
		<pubDate>Wed, 30 Nov -0001 00:00:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.acatinthekitchen.com/?p=90#comment-331</guid>
		<description>mmm I made this a few weeks ago. It was so good, I can&#039;t waitto make it again.</description>
		<content:encoded><![CDATA[<p>mmm I made this a few weeks ago. It was so good, I can&#8217;t waitto make it again.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Ilva-Lucullian delights</title>
		<link>http://www.acatinthekitchen.com/2005/10/09/tender-and-crisp-chicken-legs-with-sweet-tomatoes/comment-page-1/#comment-332</link>
		<dc:creator>Ilva-Lucullian delights</dc:creator>
		<pubDate>Wed, 30 Nov -0001 00:00:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.acatinthekitchen.com/?p=90#comment-332</guid>
		<description>Really nice photos! They make me hungry even though I so full right now!</description>
		<content:encoded><![CDATA[<p>Really nice photos! They make me hungry even though I so full right now!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Mona</title>
		<link>http://www.acatinthekitchen.com/2005/10/09/tender-and-crisp-chicken-legs-with-sweet-tomatoes/comment-page-1/#comment-333</link>
		<dc:creator>Mona</dc:creator>
		<pubDate>Wed, 30 Nov -0001 00:00:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.acatinthekitchen.com/?p=90#comment-333</guid>
		<description>Wow, just found your blog off of foodpornwatch. I love the pictures. That chicken leg dish looks delicious. You made 3 columns on blogspot..how did you do it?  :)</description>
		<content:encoded><![CDATA[<p>Wow, just found your blog off of foodpornwatch. I love the pictures. That chicken leg dish looks delicious. You made 3 columns on blogspot..how did you do it?  :)</p>
]]></content:encoded>
	</item>
</channel>
</rss>
