Comments on: Late Sunday Breakfast

By: tammy

tammy — Wed, 16 Jan 2008 18:58:16 +0000

I’m loving my Kalles, but I don’t know how else to use it except on bread/crackers (and now this egg sandwich). any other suggestions you can give for using Kalles?

By: Dagmar

Dagmar — Sun, 12 Aug 2007 13:14:45 +0000

Kim: Wow, 30 years is a long time to wait for something that good! :-) I’m sure that you can also find it in IKEA, if you have it in you vicinity. Thanks for passing by!

By: kim

kim — Tue, 07 Aug 2007 21:00:20 +0000

Hi there
I first tasted Kalles in 1967 in Ireland when Swedish friends brought over the famous kalles
since then i have been looking for it
to my surprise i found it in Malaga last year
now i can get friends to send it to me
that was a long 30 years toi wait
anyway
hope all is well
if you you need an agent in ireland please
reply
regards
kim mccandless

By: justanothernickname

justanothernickname — Wed, 30 Nov -0001 00:00:00 +0000

looks good….gonna try it.